Culinary Arts and Management at Teesside University - Entry Requirements & Overview
Culinary Arts and Management at Teesside University in North East England: typical offer 36+ UCAS tariff points. Entry requirements, fees and course overview - compare and plan with MyRevisionAgent.
Note: Due to the course delivery location and visa restrictions, this course is NOT available to international students requiring a Student Visa. Location: This is an award of Teesside University delivered in partnership with Hartlepool College (campus code 5, call 01429 295000).
Typical entry requirements
- UCAS tariff - 36 points
Course details
- Qualification - Foundation degrees
- Study mode - Full-time
- Duration - 2 years
- Region - North East England
- UCAS application deadline - 14 January
Topics
- Culinary arts
- Food, leisure and hospitality
- Management
- hospitality management