Culinary Arts at South Eastern Regional College - Entry Requirements & Overview
Culinary Arts at South Eastern Regional College in Northern Ireland: typical offer A-levels DD. Entry requirements, fees and course overview - compare and plan with MyRevisionAgent.
The Foundation Degree in Culinary Arts is validated by The Open University. Why study this course? This course offers numerous benefits that prepare you for a rewarding and dynamic career in the culinary industry. Developing both your entrepreneurial leadership and culinary skills, essential for management roles in a rapidly evolving industry.
Typical entry requirements
- A-level offer - DD
- UCAS tariff - 48 points
Course details
- Qualification - Foundation degrees
- Study mode - Full-time
- Duration - 2 years
- Region - Northern Ireland
- UCAS application deadline - 14 January
Topics
- Chef studies
- Construction
- Cookery
- Culinary arts
- Food preparation
- Food, leisure and hospitality
- Hospitality services
- hospitality