Culinary Industry Management at University of West London - Entry Requirements & Overview
Culinary Industry Management at University of West London in South East England: typical offer A-levels BBC. Entry requirements, fees and course overview - compare and plan with MyRevisionAgent.
Whether your interests lie in sustainability, plant-based cuisine, or creative product development, this BSc (Hons) Culinary Industry Management course will help prepare you for a successful career in the culinary industry.
Typical entry requirements
- A-level offer - BBC
- UCAS tariff - 112 points
Course details
- Qualification - Bachelor degrees (with or without Honours)
- Study mode - Full-time
- Duration - 3 years
- Region - South East England
- UCAS application deadline - 14 January
Topics
- Bakery
- Beverage service
- Brewing
- Cake decoration
- Catering
- Chef studies
- Confectionery
- Cookery