Food and Nutrition at University College Birmingham - Entry Requirements & Overview
Food and Nutrition at University College Birmingham in West Midlands: typical offer A-levels CCC - CDD. Entry requirements, fees and course overview - compare and plan with MyRevisionAgent.
OVERVIEW Food and Nutrition is a major talking point today, with governments working hard to emphasise the importance of nutrition and health, while diet, food-related research and new food product developments and technologies are reported in the media on an almost daily basis.
Typical entry requirements
- A-level offer - CCC - CDD
- UCAS tariff - 80-96 points
Course details
- Qualification - Bachelor degrees (with or without Honours)
- Study mode - Full-time
- Duration - 3 years
- Region - West Midlands
- UCAS application deadline - 14 January
Topics
- Culinary arts
- Dietetics
- Environmental sustainability
- Food
- Food analysis
- Food biotechnology
- Food hygiene
- Food microbiology