Nutrition and Food Science with Professional Training at University of Reading - Entry Requirements & Overview

Nutrition and Food Science with Professional Training at University of Reading in South East England: typical offer A-levels ABB, 32 IB points. Entry requirements, fees and course overview - compare and plan with MyRevisionAgent.

With BSc Nutrition and Food Science with Professional Training you will learn about the creation of healthier food products and gain valuable industry experience with a year-long training placement. The role of nutritionists within the food industry is increasingly important, as consumers grow more aware of the importance of healthy eating.

Typical entry requirements

• A-level offer - ABB
• IB points - 32
• UCAS tariff - 128 points
• Required subjects - Biology or Chemistry; Mathematics or Physics; Further Mathematics; Economics; Geography; Psychology; Computer Science; Sociology; Design and Technology

Course details

• Qualification - Bachelor degrees (with or without Honours)
• Study mode - Full-time
• Duration - 4 years
• Region - South East England
• UCAS application deadline - 14 January

Topics

• Food
• Food science
• Nutrition

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