Nutrition at Queen Margaret University, Edinburgh - Entry Requirements & Overview
Nutrition at Queen Margaret University, Edinburgh in Scotland: typical offer A-levels BCC, 28 IB points. Entry requirements, fees and course overview - compare and plan with MyRevisionAgent.
This four-year course will give you the theoretical understanding and practical skills that you will need to build a rewarding career as a nutritionist. On this course you will learn the scientific and social importance of Nutrition in a modern university with advanced equipment. Integrated real-world voluntary experience will foster your practical skills.
Typical entry requirements
- A-level offer - BCC
- IB points - 28
- UCAS tariff - 104 points
Course details
- Qualification - Bachelor degrees (with or without Honours)
- Study mode - Full-time
- Duration - 4 years
- Region - Scotland
- UCAS application deadline - 14 January
Topics
- Dietetics
- Nutrition